2 young boys. 1 large dog. Homeschool. House on the market. Closing on another house in a matter of weeks. Training for three races. Sports. Meetings. Craft orders to fill. Christmas shopping. Life is on, boys and girls; it's on and it's running full speed ahead!
Sunday: Homemade Deep Dish Pizza (see last week's post)
Monday: Grilled Shrimp, Vidalia Onion Risotto with Feta, fresh spinach salad
Tuesday: Bacon-Wrapped Stuffed Chicken Breasts A' La Jill (meal swap meal)
Wednesday: Hamburgers, sweet potato fries, quick pickles
Thursday: breakfast for dinner: Hashbrown Casserole with Bacon, Onions, and Cheese, fresh fruit (I'm considering this for this month's meal swap)
Friday: Leftovers or Out to eat
Saturday: Grilled Steak, Parmesan Pasta, Steamed Edamame
For the pasta, choose your favorite shaped pasta, boil as directed. Drain. Add 2 T. Butter and 1/4 c. fresh grated parmesan cheese. Stir well, and serve warm.
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